Dark Chocolate, Salted Caramel, Hazelnut Celebration Cake
Dark Chocolate, Salted Caramel, Hazelnut Celebration Cake
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Inframe is the 1.3Kg version.
Layers of chocolate sponge, soaked well in coffee, paired with dark chocolate ganache, toasted hazelnut and inhouse salted caramel. 1.3 KG variation is 5 inches in diameter and taller. The larger size of 2kg is more wider, measures 8 inches and is flatter. Please note decor changes as per season and available decor garnishes.
(Please note gluten free-vegan, products are made in a facility that also produces gluten products. Please avoid for serious celiac allergies.)
Ingredients
Ingredients
For maida version - maida, oil, curd, milk, sugar, cream, butter, salt, baking powder, baking soda, dark chocolate.
For Vegan GF - Jowar, Rice, Tapioca, Oil, Salt, Baking Powder, Baking Soda, Soy Milk, Cocoa Butter, Nut butter.
Storage & Shelf Life
Storage & Shelf Life
Please refrigerate ASAP. Consume after keeping out for 15 min. Refrigerate in airtight box upto 3 days
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